Eating in Norway
Norway is a country of mountains, wilderness, and sea, and the unique food of Norway comes from its diverse natural landscape. Therefore, Norway is different from its neighboring continental countries due to its traditional emphasis on game and fresh fish. And that tradition is still alive and strong today!
But in Norway, you get to choose. Globalization has brought to Norway an assortment of great pastas, pizzas, urban restaurants, and more. But it’s your choice whether you get the more traditional or modern fare. They’re both side by side, and of such high-quality, you’ll find the choice might be hard!
